Monday 25 April 2011

Roast Chicken

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I like my birds whole

Chicken, egg & chips is a grand meal. And after a heavy mosh session, whether listening to live bands or via the stereo, I love nothing more than kicking back with a few pints of chilled cider and a roasted chicken. And I do mean ALL of the bird. Granted im no fan of the white breast meat but I get the devil horn for all other parts of the sizzling fowl; wings, skin, legs, and all that beautiful dark meat. Hell I even eat the Parson's Nose (bird ass) and the preening glands. Mosh !!

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