Welcome to the Feasts Of Metal! Kindly leave sobriety & pop songs at the door because here is where I rustle up some great eats in my gallows themed kitchen with Cannibal Corpse soundtrack. I'll also introduce you to my favourite metal bands, albums, gigs, anything headbangy, since I became a fan in 1981. Crank it up!
Saturday, 16 July 2011
Keeping It Simple with Pie
Just add brown sauce
You cant get simpler than Pie and Chips. No chippy in Britain would be without it, and wives have cooked this classic meal for husbands since we first lifted a club. (Of course Woolly Mammoth went into them back then).
I always have a Minced Beef and Onion Pie but theres a fair choice on offer including Steak and Kidney, Chicken, Steak and Ale, even Curry if you fancy it.
Pies are a speciality in my hometowns Fish & Chip shops, and were the perfect food to keep me going that extra mile on a good binge. Its also the only food (apart from fish) that I will put vinegar on, as usually I cant stand vinegar.
Pies are also great in a sandwich (see below), although admittedly im the only one I know who has them this way.
Pie Sarnie
Music to eat to ~ The Almighty, Motorhead, Fear Factory.
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